Azithromycin resistance in Escherichia coli and Salmonella from food-producing animals and meat in Europe

Author:

Ivanova Mirena1,Ovsepian Armen12ORCID,Leekitcharoenphon Pimlapas3ORCID,Seyfarth Anne Mette1,Mordhorst Hanne3,Otani Saria3,Koeberl-Jelovcan Sandra4,Milanov Mihail5,Kompes Gordan6,Liapi Maria7,Černý Tomáš8,Vester Camilla Thougaard9,Perrin-Guyomard Agnès10,Hammerl Jens A11ORCID,Grobbel Mirjam11,Valkanou Eleni12,Jánosi Szilárd13,Slowey Rosemarie14,Alba Patricia15ORCID,Carfora Virginia15ORCID,Avsejenko Jelena16,Pereckiene Asta17,Claude Dominique18,Zerafa Renato19,Veldman Kees T20,Boland Cécile21,Garcia-Graells Cristina21,Wattiau Pierre21,Butaye Patrick2223ORCID,Zając Magdalena24ORCID,Amaro Ana25,Clemente Lurdes25,Vaduva Angela M26,Romascu Luminita-Maria27,Milita Nicoleta-Manuela27,Mojžišová Andrea28,Zdovc Irena29,Escribano Maria Jesús Zamora30,De Frutos Escobar Cristina30,Overesch Gudrun31,Teale Christopher32,Loneragan Guy H33,Guerra Beatriz34,Beloeil Pierre Alexandre34,Brown Amanda M V35,Hendriksen Rene S1,Bortolaia Valeria136,Kjeldgaard Jette Sejer1

Affiliation:

1. European Union Reference Laboratory for Antimicrobial Resistance (EURL-AR), Research Group for Global Capacity Building, Technical University of Denmark , Kongens Lyngby , Denmark

2. DIANA-Lab, Dept. of Computer Science and Biomedical Informatics, University of Thessaly , Lamia , Greece

3. Research Group for Genomic Epidemiology, Technical University of Denmark , Kongens Lyngby , Denmark

4. Austrian Agency for Health and Food Safety , Graz , Austria

5. National Diagnostic and Research Veterinary Institute , Sofia , Bulgaria

6. Croatian Veterinary Institute , Zagreb , Croatia

7. Bacteriology Serology Laboratory , Veterinary Services , Cyprus

8. State Veterinary Institute , Prague , Czech Republic

9. Danish Veterinary and Food Administration , Ringsted , Denmark

10. French Agency for Food, Environmental and Occupational Health & Safety , Maisons-Alfort , France

11. German Federal Institute for Risk Assessment , Berlin , Germany

12. Veterinary Laboratory of Chalkis , Chalkis , Greece

13. National Food Chain Safety Office, Veterinary Diagnostic Directorate , Budapest , Hungary

14. Central Veterinary Research Laboratory , Kildare , Ireland

15. Istituto Zooprofilattico Sperimentale del Lazio e della Toscana ‘M. Aleandri’ , Rome , Italy

16. Institute of Food Safety, Animal Health and Environment BIOR , Riga , Latvia

17. National Food and Veterinary Risk Assessment Institute , Vilnius , Lithuania

18. Laboratoire de Médecine Vétérinaire de l’État , Dudelange , Luxembourg

19. Public Health Laboratory , Valletta , Malta

20. Wageningen Bioveterinary Research, Part of Wageningen University & Research , Lelystad , Netherlands

21. Sciensano , Brussels , Belgium

22. Department of Pathobiology, Ghent University , Merelbeke , Belgium

23. Jockey Club College of Veterinary Medicine and Life Sciences , Kowloon , Hong Kong

24. National Veterinary Research Institute , Pulawy , Poland

25. Instituto Nacional de Investigação Agrária e Veterinária , Oeiras , Portugal

26. Institute for Hygiene and Veterinary Public Health , Bucharest , Romania

27. Institute for Diagnosis and Animal Health , Bucharest , Romania

28. State Veterinary and Food Institute , Dolny Kubin , Slovakia

29. Institute for Microbiology and Parasitology , Ljubljana , Slovenia

30. Spanish Agency for Food Safety and Nutrition , Madrid , Spain

31. Vetsuisse Faculty, Institute of Veterinary Bacteriology, University of Bern , Bern , Switzerland

32. Animal & Plant Health Agency , Weybridge , UK

33. School of Veterinary Medicine, Texas Tech University , Amarillo, TX , USA

34. European Food Safety Authority , Parma , Italy

35. Department of Biological Sciences, Texas Tech University , Lubbock, TX , USA

36. Statens Serum Institut , Copenhagen , Denmark

Abstract

Abstract Objectives To characterize the genetic basis of azithromycin resistance in Escherichia coli and Salmonella collected within the EU harmonized antimicrobial resistance (AMR) surveillance programme in 2014–18 and the Danish AMR surveillance programme in 2016–19. Methods WGS data of 1007 E. coli [165 azithromycin resistant (MIC > 16 mg/L)] and 269 Salmonella [29 azithromycin resistant (MIC > 16 mg/L)] were screened for acquired macrolide resistance genes and mutations in rplDV, 23S rRNA and acrB genes using ResFinder v4.0, AMRFinder Plus and custom scripts. Genotype–phenotype concordance was determined for all isolates. Transferability of mef(C)-mph(G)-carrying plasmids was assessed by conjugation experiments. Results mph(A), mph(B), mef(B), erm(B) and mef(C)-mph(G) were detected in E. coli and Salmonella, whereas erm(C), erm(42), ere(A) and mph(E)-msr(E) were detected in E. coli only. The presence of macrolide resistance genes, alone or in combination, was concordant with the azithromycin-resistant phenotype in 69% of isolates. Distinct mph(A) operon structures were observed in azithromycin-susceptible (n = 50) and -resistant (n = 136) isolates. mef(C)-mph(G) were detected in porcine and bovine E. coli and in porcine Salmonella enterica serovar Derby and Salmonella enterica 1,4, [5],12:i:-, flanked downstream by ISCR2 or TnAs1 and associated with IncIγ and IncFII plasmids. Conclusions Diverse azithromycin resistance genes were detected in E. coli and Salmonella from food-producing animals and meat in Europe. Azithromycin resistance genes mef(C)-mph(G) and erm(42) appear to be emerging primarily in porcine E. coli isolates. The identification of distinct mph(A) operon structures in susceptible and resistant isolates increases the predictive power of WGS-based methods for in silico detection of azithromycin resistance in Enterobacterales.

Funder

European Union Reference Laboratory for Antimicrobial Resistance

Publisher

Oxford University Press (OUP)

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