A Comparison of Thiamine Synthesis and Excretion in Human Subjects on Synthetic and Natural Diets
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/32/1/1/23585733/jn0320010001.pdf
Cited by 15 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Dietary reference values for thiamin;EFSA Journal;2016-12
2. Revised reference values for the intake of thiamin (vitamin B1), riboflavin (vitamin B2), and niacin;NFS Journal;2016-08
3. Effect of High Dietary Glutamic Acid on the Excretion of 35S-Thiamin in Kittens;The Journal of Nutrition;1981-09-01
4. Thiamin requirement of the adult human;The American Journal of Clinical Nutrition;1979-11-01
5. The use of thin-layer chromatography to separate thiamine and related compounds as well as N-methylnicotinamide and related compounds;Analytical Biochemistry;1968-08
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