Trichotillometry: the quantitation of hair pluckability as a method of nutritional assessment
Author:
Affiliation:
1. Associate Professor.
2. Assistant Professor.
3. Professor.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/34/10/2280/24157331/2280.pdf
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