1. Body composition is influenced by environmental temperature and selected dietary factors;Kubena;Poultry Sci.,1972
2. Chronic heat exposure enhances fat deposition and modifies muscle and fat partition in broiler carcasses;Ain Baziz;Poultry Sci.,1996
3. Ain Baziz, H., P.A. Geraert, and S. Guillaumin, 1990. Effects of high temperature and dietary composition on growth, body composition, and retention in broilers. Pages 626–629 in: Proc. 8th European Poultry Conf., Vol. 1. World's Poultry Sci. Assn., Barcelona, Spain.
4. Metabolic and endocrine changes induced by chronic heat exposure in broiler chickens. 1. Growth performance, body composition, and energy retention;Geraert;Br. J. Nutr.,1996
5. The effects of ambient temperature on carcass energy gain in chickens;El Husselny;Poultry Sci.,1980