Toxicity of Chlorine Dioxide Gas to Phosphine-Susceptible and -Resistant Adults of Five Stored-Product Insect Species: Influence of Temperature and Food During Gas Exposure-Reference-Cited by-同舟云学术

Toxicity of Chlorine Dioxide Gas to Phosphine-Susceptible and -Resistant Adults of Five Stored-Product Insect Species: Influence of Temperature and Food During Gas Exposure

Published:2018-07-10 Issue:4 Volume:111 Page:1947-1957
ISSN:0022-0493
Container-title:Journal of Economic Entomology
language:en
Short-container-title:

Author:

E Xinyi¹,Li Beibei¹,Subramanyam Bhadriraju¹

Affiliation:

1. Department of Grain Science and Industry, Kansas State University, Manhattan, KS

Funder

Plant Biosecurity Cooperative Research Centre

Publisher

Oxford University Press (OUP)

Subject

Insect Science,Ecology,General Medicine

Link

http://academic.oup.com/jee/article-pdf/111/4/1947/25418782/toy136.pdf

Reference39 articles.

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3. Susceptibility of two strains of the confused flour beetle (Coleoptera: Tenebrionidae) following phosphine structural mill fumigation: effects of concentration, temperature, and flour deposits;Aulicky;J. Stored Prod. Res,2015

4. Phosphine resistance in stored-product insects collected from various grain storage facilities in Morocco;Benhalima;J. Stored Prod. Res,2004

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