Development of a Multipurpose Feed Enzyme Analyzer to Estimate and Evaluate the Profitability of Using Feed Enzyme Preparations for Poultry-Reference-Cited by-同舟云学术

Development of a Multipurpose Feed Enzyme Analyzer to Estimate and Evaluate the Profitability of Using Feed Enzyme Preparations for Poultry

Published:2001-11 Issue:11 Volume:80 Page:1562-1571
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Zhang Z.,Marquardt R.R.,Guenter W.,Crow G.H.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/80/11/1562/4357946/poultrysci80-1562.pdf

Reference24 articles.

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2. Reduced viscosity of intestinal digesta and enhanced nutrient digestibility in chickens given exogenous enzymes. Pages 19–28 in: Enzyme in Poultry and Swine Nutrition;Bedford,1997

3. Reduction of Intestinal Viscosity through Manipulation of Dietary Rye and Pentosanase Concentration is Effected through Changes in the Carbohydrate Composition of the Intestinal Aqueous Phase and Results in Improved Growth Rate and Food Conversion Efficiency of Broiler Chicks

4. Site of exoenzyme action in gastrointestinal tract of broiler chicks;Boros;Can. J. Anim. Sci.,1998

5. Water-soluble pentosans from rye: II Effects on rate of dialysis and on the retention of nutrients by the chick;Fengler;Cereal Chem.,1988

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1. Matrix values for exogenous enzymes and their application in the real world;Journal of Applied Poultry Research;2020-03

2. A review on role of exogenous enzyme supplementation in poultry
production;Emirates Journal of Food and Agriculture;2013

3. Using barley in poultry diets—A review;Journal of Applied Poultry Research;2012-12

4. Feed formulations to reduce N excretion and ammonia emission from poultry manure;Bioresource Technology;2007-09