Research on the probable cause of an outbreak of field rickets in turkeys
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/78/12/1699/4326345/poultrysci78-1699.pdf
Reference19 articles.
1. Field rickets in turkeys: Relationship to vitamin D;Bar;Poultry Sci.,1987
2. Immune and bone properties of chicks consuming corn contaminated with a Fusarium that induces dyschondroplasia;Chu;Avian Dis.,1988
3. Induction of tibial dyschondroplasia and suppression of cell-mediated immunity in chickens by Fusarium oxysporum grown on sterile corn;Chu;Avian Dis.,1995
4. Multiple range and multiple F tests;Duncan;Biometrics,1955
5. Rickets in broilers due to the contamination of feed with Fusarium moniliforme Sheldon. 1. Field observations, reproduction of the disease picture and therapeutic studies;Gedek;Zentralbl. Veterinaermed. Reihe B,1978
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1. Nutritional Disorders in Fattening Turkeys;Turkey Diseases and Disorders Volume 2;2024
2. Dose-dependent effects of probiotic supplementation on bone characteristics and mineralisation in meat-type female turkeys;Animal Production Science;2018
3. Sex- and Age-related Changes of Trabecular Bone of Tibia in Growing Domestic Geese (Anser domesticus);Folia Biologica;2012-07-30
4. A Review of the Aetiology and Pathology of Leg Weakness in Broilers in Relation to Welfare;Avian and Poultry Biology Reviews;2002-05-28
5. The effect of vitamin D3 on resistance to stress-related infection in an experimental model of turkey osteomyelitis complex;Poultry Science;2000-05
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