Changes in iodine excretion in 50–69-y-old denizens of an Arctic society in transition and iodine excretion as a biomarker of the frequency of consumption of traditional Inuit foods-Reference-Cited by-同舟云学术

Changes in iodine excretion in 50–69-y-old denizens of an Arctic society in transition and iodine excretion as a biomarker of the frequency of consumption of traditional Inuit foods

Published:2005-03-01 Issue:3 Volume:81 Page:656-663
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Andersen Stig,Hvingel Bodil,Kleinschmidt Kent,Jørgensen Torben,Laurberg Peter

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/81/3/656/23875181/656.pdf

Reference42 articles.

1. Environmental iodine intake affects the type of nonmalignant thyroid disease;Laurberg;Thyroid,2001

2. The iodine deficiency disorders: their nature and prevention;Hetzel;Annu Rev Nutr,1989

3. Iodine-induced hyperthyroidism: occurrence and epidemiology;Stanbury;Thyroid,1998

4. Effects of chronic iodine excess in a cohort of long-term American workers in West Africa;Pearce;J Clin Endocrinol Metab,2002

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