Effect of dietary zinc pectin oligosaccharides chelate on growth performance, enzyme activities, Zn accumulation, metallothionein concentration, and gene expression of Zn transporters in broiler chickens1-Reference-Cited by-同舟云学术

Effect of dietary zinc pectin oligosaccharides chelate on growth performance, enzyme activities, Zn accumulation, metallothionein concentration, and gene expression of Zn transporters in broiler chickens1

Published:2019-02-11 Issue:5 Volume:97 Page:2114-2124
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Wang Zhong Cheng¹²³,Yu Hui Min¹²³,Xie Jing Jing¹²³,Cui Hu¹²³,Nie Hao¹²³,Zhang Tietao⁴,Gao Xiu Hua¹²³

Affiliation:

1. Feed Research Institute, Chinese Academy of Agricultural Sciences, Beijing, P. R. China

2. Key Laboratory for Feed Biotechnology of the Ministry of Agriculture, Feed Research Institute, Chinese Academy of Agricultural Sciences, Beijing, P. R. China

3. National Engineering Research Center of Biological Feed, Feed Research Institute, Chinese Academy of Agricultural Sciences, Beijing, P. R. China

4. Institute of Special Wild Economic Animals and Plants, Chinese Academy of Agricultural Sciences, Changchun, Jilin, China

Funder

Agro-scientific Research in the Public Interest

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/97/5/2114/28542615/skz038.pdf

Reference42 articles.

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2. Bioavailability in chicks of zinc from zinc propionate;Brooks;J. Appl. Poult. Res,2013

3. Responses of broilers to dietary zinc concentrations and sources in relation to environmental implications;Burrell;Br. Poult. Sci,2004

4. Tissue zinc and metallothionein concentrations and metallothionein gene expression as criteria for relative bioavailability assays of zinc sources in chicks;Cao;Chin. J. Anim. Vet. Sci,2003

5. Dietary pectic oligosaccharide administration improves the growth performance and immunity in weaned pigs infected by rotavirus;Chen;J. Agric. Food Chem,2017

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