Transcriptomic and Metabolic Profiling Reveals ‘Green Ring’ and ‘Red Ring’ on Jujube Fruit upon PostharvestAlternaria alternataInfection-Reference-Cited by-同舟云学术

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Transcriptomic and Metabolic Profiling Reveals ‘Green Ring’ and ‘Red Ring’ on Jujube Fruit upon PostharvestAlternaria alternataInfection

Published:2019-01-03 Issue:4 Volume:60 Page:844-861
ISSN:0032-0781
Container-title:Plant and Cell Physiology
language:en
Short-container-title:

Author:

Yuan Shuzhi¹,Yan Jiaqi¹,Wang Meng²,Ding Xinyuan¹,Zhang Yinan¹,Li Wusun¹,Cao Jiankang¹^ORCID,Jiang Weibo¹

Affiliation:

1. College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghuadonglu Road, Beijing, P. R. China

2. Beijing Research Center for Agricultural Standards and Testing, No. 9 Middle Road of Shuguanghuayuan, Beijing, P. R. China

Funder

National Natural Science Foundation of China

Publisher

Oxford University Press (OUP)

Subject

Cell Biology,Plant Science,Physiology,General Medicine

Link

http://academic.oup.com/pcp/article-pdf/60/4/844/28305152/pcy252.pdf

Reference52 articles.

1. Transcriptome and metabolome reprogramming in Vitis vinifera cv. Trincadeira berries upon infection with Botrytis cinerea;Agudelo-Romero;J. Exp. Bot,2015

2. Simultaneous transcriptome analysis of Colletotrichum gloeosporioides and tomato fruit pathosystem reveals novel fungal pathogenicity and fruit defense strategies;Alkan;New Phytol.,2015

3. Differential expression analysis for sequence count data;Anders;Genome Biol.,2010

4. Wounding tomato fruit elicits ripening-stage specific changes in gene expression and production of volatile compounds;Baldassarre;J. Exp. Bot,2015

5. Citrus phenylpropanoids and defence against pathogens. Part II: Gene expression and metabolite accumulation in the response of fruits to Penicillium digitatum infection;Ballester;Food Chem,2013

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