1. Nutrition and Genomics Laboratory, JM-USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA
2. School of Public Health, Fudan University, Shanghai, China
3. USDA Agricultural Research Service, Nutrition and Genomics Laboratory, JM-USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA
4. Division of Statistical Genomics, Department of Genetics, Washington University School of Medicine, St. Louis, MO
5. Department of Experimental and Clinical Pharmacology, University of Minnesota, Minneapolis, MN
6. Department of Biostatistics, University of Alabama at Birmingham, Birmingham, AL
7. USDA/ARS Children’s Nutrition Research Center, Baylor College of Medicine, Houston, TX
8. Department of Medicine, Vanderbilt University, Nashville, TN
9. Department of Epidemiology, University of Alabama at Birmingham, Birmingham, AL
10. Division of Cardiovascular Medicine, University of Utah, Salt Lake City, UT
11. College of Public Health, University of Kentucky, Lexington, KY
12. Department of Biomedical and Nutritional Sciences, University of Massachusetts Lowell, Lowell, MA
13. IMDEA Food Institute, CEI UAM + CSIC, Madrid, Spain
14. Centro Nacional de Investigaciones Cardiovasculares (CNIC), Madrid, Spain