The Role of Glycine in Chick Nutrition
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/55/3/415/23313002/jn0550030415.pdf
Cited by 17 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Influence of increasing glycine concentrations in reduced crude protein diets fed to broilers from 0 to 48 days;Poultry Science;2022-09
2. The relevance of glycine and serine in poultry nutrition: a review;British Poultry Science;2019-06-21
3. Meta-analysis of the influence of dietary glycine and serine, with consideration of methionine and cysteine, on growth and feed conversion of broilers;Poultry Science;2015-08
4. Amino acid efficiency with dietary glycine supplementation: Part 1;World's Poultry Science Journal;2014-09-01
5. Commercially available amino acid supplementation of low-protein diets for broiler chickens with different ratios of digestible glycine+serine:lysine;Poultry Science;2012-12
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