1. Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA
2. CAS Key Laboratory of Nutrition, Metabolism and Food Safety, Shanghai Institute of Nutrition and Health, University of Chinese Academy of Sciences, Chinese Academy of Sciences, Shanghai, China
3. Channing Division of Network Medicine, Department of Medicine, Brigham and Women’s Hospital and Harvard Medical School, Boston, MA, USA
4. Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA
5. Clinical and Translational Epidemiology Unit, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA
6. Division of Gastroenterology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA