A model of strongly biased chemotaxis reveals the trade-offs of different bacterial migration strategies-Reference-Cited by-同舟云学术

A model of strongly biased chemotaxis reveals the trade-offs of different bacterial migration strategies

Published:2019-04-05 Issue: Volume: Page:
ISSN:1477-8599
Container-title:Mathematical Medicine and Biology: A Journal of the IMA
language:en
Short-container-title:

Author:

Bearon R N¹,Durham W M²

Affiliation:

1. Department of Mathematical Sciences, University of Liverpool, Liverpool, UK

2. Department of Physics and Astronomy, University of Sheffield, Sheffield, UK

Funder

European Cooperation in Science and Technology

Engineering and Physical Sciences Research Council

Biotechnology and Biological Sciences Research Council

University of Sheffield

Publisher

Oxford University Press (OUP)

Subject

Applied Mathematics,Pharmacology,General Environmental Science,General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,Modeling and Simulation,General Medicine,General Neuroscience

Link

http://academic.oup.com/imammb/advance-article-pdf/doi/10.1093/imammb/dqz007/28278245/dqz007.pdf

Reference59 articles.

1. Chemotaxis in bacteria;Adler;Science,1966

2. Experimental verification of the behavioral foundation of bacterial transport parameters using microfluidics;Ahmed;Biophys. J.,2008

3. Biased random-walk models for chemotaxis and related diffusion approximations;Alt;J. Math. Biol.,1980

4. Solving Fredholm integral equations of the second kind in Matlab;Atkinson;Association for Computing Machinery. Transactions on Mathematical Software,2008

5. The trapping in high-shear regions of slender bacteria undergoing chemotaxis in a channel;Bearon;J. Fluid Mech.,2015

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Detection and characterization of chemotaxis without cell tracking;Journal of The Royal Society Interface;2021-03

2. Novel sRNA and regulatory genes repressing the adhesion of Salmonella enteritidis exposed to meat-related environment;Food Control;2020-04