Integrated genetic and metabolic characterization of Latin American cassava (Manihot esculenta) germplasm

Author:

Perez-Fons Laura1ORCID,Ovalle Tatiana Maria2,Drapal Margit1ORCID,Ospina Maria Alejandra2ORCID,Gkanogiannis Anestis2ORCID,Bohorquez-Chaux Adriana2ORCID,Becerra Lopez-Lavalle Luis Augusto2ORCID,Fraser Paul David1ORCID

Affiliation:

1. Department of Biological Sciences, Royal Holloway University of London , TW20 0EX Egham , UK

2. Alliance of Bioversity International Center and International Center for Tropical Agriculture (CIAT) . Km 17, Recta Cali - Palmira, Apartado Aéreo 6713, Cali , Colombia

Abstract

Abstract Cassava (Manihot esculenta Crantz) is an important staple crop for food security in Africa and South America. The present study describes an integrated genomic and metabolomic approach to the characterization of Latin American cassava germplasm. Classification based on genotyping correlated with the leaf metabolome and indicated a key finding of adaption to specific eco-geographical environments. In contrast, the root metabolome did not relate to genotypic clustering, suggesting the different spatial regulation of this tissue's metabolome. The data were used to generate pan-metabolomes for specific tissues, and the inclusion of phenotypic data enabled the identification of metabolic sectors underlying traits of interest. For example, tolerance to whiteflies (Aleurotrachelus socialis) was not linked directly to cyanide content but to cell wall–related phenylpropanoid or apocarotenoid content. Collectively, these data advance the community resources and provide valuable insight into new candidate parental breeding materials with traits of interest directly related to combating food security.

Funder

Consortium of International Agricultural Research Centers

African Cassava Whitefly Project

Natural Resources Institute

University of Greenwich

Bill and Melinda Gates Foundation

Biotechnology and Biological Sciences Research Council

GCRF NutriFood Project

Publisher

Oxford University Press (OUP)

Subject

Plant Science,Genetics,Physiology

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