Home Fortification of Complementary Foods Reduces Anemia and Diarrhea among Children Aged 6–18 Months in Bihar, India: A Large-Scale Effectiveness Trial

Author:

Young Melissa F12ORCID,Mehta Rukshan V12,Gosdin Lucas12,Kekre Priya1,Verma Pankaj3,Larson Leila M4,Girard Amy Webb12ORCID,Ramakrishnan Usha12,Chaudhuri Indrajit35,Srikantiah Sridhar3,Martorell Reynaldo12ORCID

Affiliation:

1. Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, GA, USA

2. Doctoral Program in Nutrition and Health Sciences Program, Laney Graduate School, Emory University, Atlanta, GA, USA

3. CARE India, Patna, India

4. Arnold School of Public Health, Department of Health Promotion, Education, and Behavior, University of South Carolina, Columbia, SC, USA

5. Project Concern International, Delhi, India

Abstract

ABSTRACT Background Home fortification of complementary foods with multiple micronutrient powders (MNPs) is recommended to reduce child anemia in resource-poor settings. However, evidence of program effectiveness in India to guide policies and programs is lacking. Objectives We implemented a large-scale intervention of MNPs in Bihar, India. The primary outcome was MNP consumption and change in hemoglobin concentration among children aged 6–18 mo between baseline and endline (12 mo). Secondary outcomes were change in child weight and length and infant and young child feeding (IYCF) practices (initiation, diversity, and feeding frequency). Ad hoc analyses included changes in anemia; stunting; underweight; wasting; and reported diarrhea, fever, and hospitalization. Methods We conducted a cluster-randomized, effectiveness trial in >4000 children within the context of ongoing health and nutrition programs implemented by CARE, India. Seventy health subcenters were randomly assigned to receive either MNPs with IYCF counseling (intervention) or IYCF counseling only (control). We used an adjusted difference-in-difference approach using repeat cross-sectional surveys at baseline and endline to evaluate impact. Results At baseline, 75% of intervention and 69% of control children were anemic and 33% were stunted. By endline, 70% of intervention households reported their child had ever consumed MNPs, and of those, 64% had consumed MNPs in the past month. Relative to control, hemoglobin concentration increased (0.22 g/dL; 95% CI: 0.00, 0.44 g/dL) and anemia declined by 7.1 percentage points (pp) (95% CI: –13.5, –0.7 pp). There was no impact on anthropometry nor IYCF practices. However, there was a decline of 8.0 pp (95% CI: –14.9, –1.1 pp) in stunting among children aged 12–18 mo. Diarrhea prevalence in the past 2 wk was reduced by 4.0 pp (95% CI: –7.6, –0.4 pp). Conclusions Home fortification of complementary foods within a government-run program in Bihar had moderate compliance and caused modest improvements in hemoglobin and reductions in anemia and diarrhea prevalence.

Funder

Bill & Melinda Gates Foundation

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference46 articles.

1. Evidence-based interventions for improvement of maternal and child nutrition: what can be done and at what cost?;Bhutta;Lancet North Am Ed,2013

2. Home fortification of foods with multiple micronutrient powders for health and nutrition in children under two years of age;Suchdev;Cochrane Database Syst Rev,2020

3. Micronutrient sprinkles to control childhood anaemia;Zlotkin;PLoS Med,2005

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