Contrasting and Cooperative Effects of Copper and Iron Deficiencies in Male Rats Fed Different Concentrations of Manganese and Different Sources of Sulfur Amino Acids in an AIN-93G-Based Diet
Author:
Affiliation:
1. U.S. Department of Agriculture, ARS, Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203
2. Energy and Environmental Research Center, University of North Dakota, Grand Forks, ND 58202
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/134/2/416/24009376/z4w00204000416.pdf
Reference52 articles.
1. AIN-93 purified diets for laboratory rodents: final report of the American Institute of Nutrition ad hoc committee on the reformulation of the AIN-76A rodent diet;Reeves;J. Nutr.,1993
2. AIN-93 purified diets for the study of trace element metabolism in rodents;Reeves,1996
3. Effect of the AIN-93M purified diet and dietary restriction on survival in the Sprague-Dawley rat: implications for chronic studies;Duffy;J. Nutr.,2002
4. Development of anemia in copper-deficient rats fed high levels of dietary iron and sucrose;Johnson;J. Nutr.,1986
5. Cystine feeding enhances defects of dietary copper deficiency by a mechanism not involving oxidative stress;Kato;J. Nutr. Biochem.,1994
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