Influence of Diet on Glucose Tolerance, on the Rate of Glucose Utilization and on Gluconeogenic Enzyme Activities in the Dog
Author:
Affiliation:
1. Department of Food Science and Human Nutrition, Michigan State University, East Lansing, Michigan 48824
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/106/10/1465/24051830/jn1060101465.pdf
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