Utilizing a cell-free protein synthesis platform for the biosynthesis of a natural product, caffeine

Author:

Ditzel AlexanderORCID,Zhao Fanglong1,Gao Xue123,Phillips George N42

Affiliation:

1. Department of Chemical and Biomolecular Engineering, Rice University , Houston, TX, USA

2. Department of Chemistry, Rice University , Houston, TX, USA

3. Department of Bioengineering, Rice University , Houston, TX, USA

4. Department of Biosciences, Rice University , Houston, TX, USA

Abstract

Abstract Natural products are a valuable source of pharmaceuticals, providing a majority of the small-molecule drugs in use today. However, their production through organic synthesis or in heterologous hosts can be difficult and time-consuming. Therefore, to allow for easier screening and production of natural products, we demonstrated the use of a cell-free protein synthesis system to partially assemble natural products in vitro using S-Adenosyl Methionine (SAM)-dependent methyltransferase enzyme reactions. The tea caffeine synthase, TCS1, was utilized to synthesize caffeine within a cell-free protein synthesis system. Cell-free systems also provide the benefit of allowing the use of substrates that would normally be toxic in a cellular environment to synthesize novel products. However, TCS1 is unable to utilize a compound like S-adenosyl ethionine as a cofactor to create ethylated caffeine analogs. The automation and reduced metabolic engineering requirements of cell-free protein synthesis systems, in combination with other synthesis methods, may enable the more efficient generation of new compounds. Graphical Abstract  

Funder

Welch Foundation

National Institute of General Medical Sciences

National Cancer Institute

Publisher

Oxford University Press (OUP)

Subject

Agricultural and Biological Sciences (miscellaneous),Biomedical Engineering,Biomaterials,Bioengineering,Biotechnology

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