A successful nutritional therapy for postprandial hypoglycemia after bariatric surgery
Author:
Affiliation:
1. Department of Nutrition Science/College of Health and Human Sciences, Purdue University, West Lafayette, IN
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/advance-article-pdf/doi/10.1093/ajcn/nqz059/28595184/nqz059.pdf
Reference11 articles.
1. Outcomes of bariatric surgery versus medical management for type 2 diabetes mellitus: a meta-analysis of randomized controlled trials;Khorgami;Obes Surg,2019
2. Incidence and predictive factors of postprandial hyperinsulinemic hypoglycemia after Roux-en-Y gastric bypass: a five year longitudinal study;Raverdy;Ann Surg,2016
3. Mechanisms of action of a carbohydrate-reduced, high-protein diet in reducing the risk of postprandial hypoglycemia after Roux-en-Y gastric bypass surgery;Kandel;Am J Clin Nutr,2019
4. Mechanisms of surgical control of type 2 diabetes: GLP-1 is key factor;Holst;Surg Obes Relat Dis,2016
5. Postgastric bypass hyperinsulinemic hypoglycemia syndrome: characterization and response to a modified diet;Kellogg;Surg Obes Relat Dis,2008
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