Associations of dietary choline intake with risk of incident dementia and with cognitive performance: the Kuopio Ischaemic Heart Disease Risk Factor Study
Author:
Affiliation:
1. Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio, Finland
2. Analytical Services Oy, Helsinki, Finland
3. Department of Public Health, Faculty of Medicine, University of Helsinki, Helsinki, Finland
Abstract
Funder
JTS
Juho Vainio Foundation
Olvi Foundation
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/110/6/1416/31153270/nqz148.pdf
Reference50 articles.
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2. Target risk factors for dementia prevention: a systematic review and Delphi consensus study on the evidence from observational studies;Deckers;Int J Geriatr Psychiatry,2015
3. Association of dietary cholesterol and egg intakes with the risk of incident dementia or Alzheimer disease: the Kuopio Ischaemic Heart Disease Risk Factor Study;Ylilauri;Am J Clin Nutr,2017
4. Eggs early in complementary feeding increase choline pathway biomarkers and DHA: a randomized controlled trial in Ecuador;Iannotti;Am J Clin Nutr,2017
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