Issues in the design and interpretation of studies of fatty acids and cancer in humans-Reference-Cited by-同舟云学术

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Issues in the design and interpretation of studies of fatty acids and cancer in humans

Published:1997-12-01 Issue:6 Volume:66 Page:1541S-1547S
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Byers T¹,Gieseker K¹

Affiliation:

1. Department of Preventive Medicine and Biometrics, University of Colorado School of Medicine, Denver 80262, USA

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/66/6/1541S/24037738/1541s.pdf

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Prospective Associations between Plasma Saturated, Monounsaturated and Polyunsaturated Fatty Acids and Overall and Breast Cancer Risk – Modulation by Antioxidants: A Nested Case-Control Study;PLoS ONE;2014-02-27

2. Blood Level Omega-3 Fatty Acids as Risk Determinant Molecular Biomarker for Prostate Cancer;Prostate Cancer;2013

3. Dietary Fiber and Saturated Fat Intake Associations with Cardiovascular Disease Differ by Sex in the Malmö Diet and Cancer Cohort: A Prospective Study;PLoS ONE;2012-02-27

4. Food Sources of Fat and Sex Hormone Receptor Status of Invasive Breast Tumors in Women of the Malmö Diet and Cancer Cohort;Nutrition and Cancer;2011-07

5. Diet, Micronutrients, and the Prostate Gland;Nutrition Reviews;2009-04-27

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