Effects of dietary fatty acids on breast and prostate cancers: evidence from in vitro experiments and animal studies
Author:
Affiliation:
1. Division of Nutrition and Endocrinology, American Health Foundation, Valhalla, NY 10595, USA.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/66/6/1513S/24037722/1513s.pdf
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