Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial-Reference-Cited by-同舟云学术

Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial

Published:2018-05-03 Issue:6 Volume:148 Page:861-867
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Holscher Hannah D¹²,Guetterman Heather M¹,Swanson Kelly S²³,An Ruopeng²,Matthan Nirupa R⁴,Lichtenstein Alice H⁴,Novotny Janet A⁵,Baer David J⁵

Affiliation:

1. Department of Food Science and Human Nutrition, Division of Nutritional Sciences, and Department of Animal Sciences, University of Illinois at Urbana-Champaign, Urbana, IL

2. Division of Nutritional Sciences, and Department of Animal Sciences, University of Illinois at Urbana-Champaign, Urbana, IL

3. Department of Animal Sciences, University of Illinois at Urbana-Champaign, Urbana, IL

4. Cardiovascular Nutrition Laboratory, Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA

5. USDA, Agricultural Research Service, Beltsville Human Nutrition Research Center, Beltsville MD

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/148/6/861/25017887/nxy004.pdf

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