Gaps in epidemiologic research methods: design considerations for studies that use food-frequency questionnaires-Reference-Cited by-同舟云学术

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Gaps in epidemiologic research methods: design considerations for studies that use food-frequency questionnaires

Published:1994-01-01 Issue:1 Volume:59 Page:180S-184S
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Kushi L H¹

Affiliation:

1. From the Division of Epidemiology, University of Minnesota School of Public Health, Minneapolis.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/59/1/180S/24113223/180s.pdf

Cited by 47 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fructose intake and its association with relative telomere length: an exploratory study among healthy Lebanese adults;Frontiers in Nutrition;2023-10-31

2. Dietary Assessment Methodology;Nutrition in the Prevention and Treatment of Disease;2017

3. Development and validation of two food frequency questionnaires to assess gluten intake in children up to 36 months of age;NUTR HOSP;2015

4. Food Frequency Questionnaires;NUTR HOSP;2015

5. Modifiable Cardiovascular Disease Risk Factors among Indigenous Populations;Advances in Preventive Medicine;2014

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