Regional Differences in Risk Factor Distributions, Food Habits and Coronary Heart Disease Mortality and Morbidity in Belgium-Reference-Cited by-同舟云学术

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Regional Differences in Risk Factor Distributions, Food Habits and Coronary Heart Disease Mortality and Morbidity in Belgium

Published:1979 Issue:1 Volume:8 Page:23-31
ISSN:0300-5771
Container-title:International Journal of Epidemiology
language:en
Short-container-title:Int J Epidemiol

Author:

KORNITZER M,DE BACKER G,DRAMAIX M,THILLY C

Publisher

Oxford University Press (OUP)

Subject

General Medicine,Epidemiology

Link

http://academic.oup.com/ije/article-pdf/8/1/23/2410011/8-1-23.pdf

Cited by 45 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Epidemiology of disorders of gut‐brain interaction in Belgium and differences between two language groups: Results from the Rome foundation global epidemiology study;Neurogastroenterology & Motility;2023-04-05

2. Association of pepper intake with all-cause and specific cause mortality - A systematic review and meta-analysis;American Journal of Preventive Cardiology;2022-03

3. IS IT TIME TO APPLY GENOGRAPHICS IN MEDICAL DIAGNOSIS?;ACTA CLIN BELG;2012

4. Geographical variation in cardiovascular incidence: results from the British Women's Heart and Health Study;BMC Public Health;2010-11-15

5. The Established Relationship among Diet, Serum Cholesterol and Coronary Heart Disease;Acta Medica Scandinavica;2009-04-24

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