Positive effects of vegetable and fruit consumption and calcium intake on bone mineral accrual in boys during growth from childhood to adolescence: the University of Saskatchewan Pediatric Bone Mineral Accrual Study-Reference-Cited by-同舟云学术

Positive effects of vegetable and fruit consumption and calcium intake on bone mineral accrual in boys during growth from childhood to adolescence: the University of Saskatchewan Pediatric Bone Mineral Accrual Study

Published:2005-09-01 Issue:3 Volume:82 Page:700-706
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Vatanparast Hassanali¹,Baxter-Jones Adam¹,Faulkner Robert A¹,Bailey Donald A¹,Whiting Susan J¹

Affiliation:

1. From the College of Pharmacy and Nutrition (HV and SJW) and the College of Kinesiology (AB-J, RAF, and DAB), University of Saskatchewan, Saskatoon, Canada

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/82/3/700/23960127/znu00905000700.pdf

Reference42 articles.

1. Nutrition in bone health revisited: a story beyond calcium;Ilich;J Am Coll Nutr,2000

2. Levels, sources, and seasonality of dietary calcium intake in children and adolescents enrolled in the University of Saskatchewan Pediatric Bone Mineral Accrual Study;Iuliano-Burns;Nutr Res,1999

3. Dietary calcium and mineral statues of children and adolescents;Chan;Am J Dis Child,1992

4. Dietary calcium, saturated fat, fiber and vitamin C as predictors of forearm cortical and trabecular bone mineral density in healthy children and adolescents;Gunnes;Acta Paediatr,1995

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