Sucrose compared with artificial sweeteners: different effects on ad libitum food intake and body weight after 10 wk of supplementation in overweight subjects-Reference-Cited by-同舟云学术

Sucrose compared with artificial sweeteners: different effects on ad libitum food intake and body weight after 10 wk of supplementation in overweight subjects

Published:2002-10-01 Issue:4 Volume:76 Page:721-729
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Raben Anne,Vasilaras Tatjana H,Møller A Christina,Astrup Arne

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/76/4/721/23658583/721.pdf

Reference46 articles.

1. Intense sweeteners and energy density of foods: implications for weight control;Drewnowski;Eur J Clin Nutr,1999

2. The difference in storage capacities for carbohydrate and for fat, and its implications in the regulation of body weight;Flatt;Ann N Y Acad Sci,1987

3. Obesity: an inherited metabolic deficiency in the control of macronutrient balance?;Astrup;Eur J Clin Nutr,1992

4. Dietary fat and the regulation of energy intake in human subjects;Lissner;Am J Clin Nutr,1987

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