Wildlife–livestock interactions in animal production systems: what are the biosecurity and health implications?-Reference-Cited by-同舟云学术

Wildlife–livestock interactions in animal production systems: what are the biosecurity and health implications?

Published:2021-10-01 Issue:5 Volume:11 Page:8-19
ISSN:2160-6056
Container-title:Animal Frontiers
language:en
Short-container-title:

Author:

Jori Ferran¹²,Hernandez-Jover Marta³,Magouras Ioannis⁴,Dürr Salome⁵,Brookes Victoria J⁶

Affiliation:

1. UMR ASTRE (Animal, Health, Territories, Risks and Ecosystems), Bios Department, CIRAD, INRAE, Campus International de Baillarguet, University de Montpellier, Montpellier, Cedex 5, France

2. Department of Zoology and Entomology, University of Pretoria, Hatfield, Gauteng, South Africa

3. School of Agriculture, Environmental and Veterinary Sciences, Charles Sturt University, Wagga Wagga, NSW, Australia

4. Centre for Applied One Health Research and Policy Advice, Department of Infectious Diseases and Public Health, City University of Hong Kong, Kowloon Tong, Hong Kong SAR

5. Veterinary Public Health Institute, Vetsuisse Faculty, University of Bern, Bern, Switzerland

6. Graham Centre for Agricultural Innovation, Charles Sturt University, Wagga Wagga, NSW, Australia

Publisher

Oxford University Press (OUP)

Subject

Animal Science and Zoology,Food Animals

Link

http://academic.oup.com/af/article-pdf/11/5/8/40772240/vfab045.pdf

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2. Health and welfare in organic livestock production systems—a systematic mapping of current knowledge;Åkerfeldt;Org. Agric,2020

3. A review of pathogen transmission at the backyard chicken–wild bird interface;Ayala;Front. Vet. Sci,2020

4. Livestock production to feed the planet. Animal protein: a forecast of global demand over the next years;Baldi;Relat. Beyond Anthr,2017

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