Acrylamide-Induced Cellular Transformation
Author:
Publisher
Oxford University Press (OUP)
Subject
Toxicology
Link
http://academic.oup.com/toxsci/article-pdf/65/2/177/10886878/065177.pdf
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1. Acrylamide intake, its effects on tissues and cancer;Acrylamide in Food;2024
2. Oxidative stress-induced by different stressors alters kidney tissue antioxidant markers and levels of creatinine and urea: the fate of renal membrane integrity;Scientific Reports;2023-08-16
3. Antioxidants Amelioration Is Insufficient to Prevent Acrylamide and Alpha-Solanine Synergistic Toxicity in BEAS-2B Cells;International Journal of Molecular Sciences;2023-07-26
4. Acrylamide in sugar products;Current Opinion in Food Science;2022-06
5. Corchorus olitorius L. Leaf Extract Protects Rats from Acrylamide-Induced Hepatic Injury;Current Research in Nutrition and Food Science Journal;2021-12-30
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