Introduction of Enteral Food Increases Plasma GLP-2 and Decreases GLP-2 Receptor mRNA Abundance during Pig Development-Reference-Cited by-同舟云学术

Introduction of Enteral Food Increases Plasma GLP-2 and Decreases GLP-2 Receptor mRNA Abundance during Pig Development

Published:2003-06-01 Issue:6 Volume:133 Page:1781-1786
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Petersen Yvette M.¹,Hartmann Bolette²,Holst Jens J.³,Le Huerou-Luron Isabelle³,Bjørnvad Charlotte R.¹,Sangild Per T.¹

Affiliation:

1. Department of Animal Science and Animal Health, Division of Animal Nutrition, Royal Veterinary and Agricultural University, DK-1870 Frederiksberg, Denmark

2. Department of Medical Physiology, University of Copenhagen, DK-2200 Copenhagen, Denmark

3. Unité Mixte de Recherches sur le Veau et le Porc, INRA, 35042 Rennes Cedex, France

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/133/6/1781/24013320/4w0603001781.pdf

Reference32 articles.

1. Systemic and luminal influences on the perinatal development of the gut;Trahair;Equine Vet. J.,1997

2. How does the foetal gastrointestinal tract develop in preparation for enteral nutrition after birth?;Sangild;Livest. Prod. Sci.,2000

3. Effects of colostrum feeding on intestinal development in newborn pigs;Wang;Biol. Neonate,1996

4. Preterm birth affects the intestinal response to parenteral and enteral nutrition in newborn pigs;Sangild;J. Nutr.,2002

5. GLP-2 stimulates intestinal growth in premature TPN-fed pigs by suppressing proteolysis and apoptosis;Burrin;Am. J. Physiol.,2000

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