Olestra Dose Response on Fat-Soluble and Water-Soluble Nutrients in Humans

Author:

Schlagheck Thomas G.1,Riccardi Karen A.1,Zorich Nora L.1,Torri Sarah A.2,Dugan Lynn D.2,Peters John C.1

Affiliation:

1. Chicago Center for Clinical Research, Chicago, IL 60607

2. The Procter & Gamble Company, Winton Hill Technical Center, Cincinnati, OH 45224

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference80 articles.

1. Effects of a vitamin K-deficient diet and antibiotics in normal human volunteers;Allison;J. Lab. Clin. Med.,1987

2. Protein and calorie requirements;Alpers,1983

3. Components of 25-hydroxyvitamin D in serum of young children in upper Midwestern United States;Arnaud;Am. J. Clin. Nutr.,1977

4. Folate status assessment;Bailey;J. Nutr.,1990

5. Olestra — a non-caloric fat replacement;Bernhardt;Food Tech. Int.-Europe,1988

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