Dietary (n-9) Eicosatrienoic Acid from a Cultured Fungus Inhibits Leukotriene B4 Synthesis in Rats and the Effect Is Modified by Dietary Linoleic Acid-Reference-Cited by-同舟云学术

Dietary (n-9) Eicosatrienoic Acid from a Cultured Fungus Inhibits Leukotriene B4 Synthesis in Rats and the Effect Is Modified by Dietary Linoleic Acid

Published:1996-06-01 Issue:6 Volume:126 Page:1534-1540
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Cleland Leslie G.¹,Gibson Robert A.²,Neumann Mark A.²,Hamazaki Tomohito³,Akimoto Kengo⁴,James Michael J.¹

Affiliation:

1. Rheumatology Unit, Royal Adelaide Hospital, Adelaide, SA, Australia

2. Department of Paediatrics and Child Health, Flinders Medical Centre, Bedford Park, SA, Australia

3. First Department of Internal Medicine, Toyama Medical and Pharmaceutical University, Toyama, Japan

4. Institute for Biomedical Research, Suntory Ltd., Mishima-Gun, Osaka, Japan

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/126/6/1534/24073444/jn1260061534.pdf

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