Italian horticultural and culinary records of summer squash (Cucurbita pepo, Cucurbitaceae) and emergence of the zucchini in 19th-century Milan-Reference-Cited by-同舟云学术

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Italian horticultural and culinary records of summer squash (Cucurbita pepo, Cucurbitaceae) and emergence of the zucchini in 19th-century Milan

Published:2016-06-24 Issue:1 Volume:118 Page:53-69
ISSN:0305-7364
Container-title:Annals of Botany
language:en
Short-container-title:Ann Bot

Author:

Lust Teresa A.,Paris Harry S.

Publisher

Oxford University Press (OUP)

Subject

Plant Science

Link

http://academic.oup.com/aob/article-pdf/118/1/53/17852073/mcw080.pdf

Reference128 articles.

1. Aloi A. 1899. Trattato di agraria redatto. Turin, 97–98.

2. Anonimo Toscano . 1863. Il libro della cucina del secolo XIV. Bologna, 9, 100.

3. Artusi P. 1891. La scienza in cucina e l’arte di mangiar bene. Florence, 30, 31, 72, 92, 120, 168–172, 201, 202, 283.

4. Battaglia S. 2002. Grande dizionario della lingua italiana, vol. 21. Turin, 1100, 1103–1104.

5. Bauhin J. 1651 . Historia plantarum universalis, vol. 2. Yverdon, 212–232.

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