Nutritional skin care: health effects of micronutrients and fatty acids
Author:
Affiliation:
1. From TNO Nutrition and Food Research, the Department of Nutritional Physiology, Zeist, Netherlands.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/73/5/853/23962818/853.pdf
Reference104 articles.
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3. Photoaging of the skin from phenotype to mechanisms;Scharffetter-Kochanek;Exp Gerontol,2000
4. Current etiologies and cutaneous signs of vitamin deficiencies;Roe,1986
5. Aspects of cutaneous aging;Dalziel;Clin Exp Dermatol,1991
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