Tocopherol in Infants Fed Diets Rich in Polyunsaturated Fatty Acids
Author:
Affiliation:
1. National Heart Institute, Bethesda, Maryland.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/21/1/7/24191877/7.pdf
Cited by 31 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Retinol and α-tocopherol concentrations in breast milk of Turkish lactating mothers under different socio-economic status;International Journal of Food Sciences and Nutrition;2008-01
2. Temporal changes in dietary fats: Role of n−6 polyunsaturated fatty acids in excessive adipose tissue development and relationship to obesity;Progress in Lipid Research;2006-05
3. Vitamin E supplementation for prevention of morbidity and mortality in preterm infants;Cochrane Database of Systematic Reviews;2003-10-20
4. Mineral and vitamin content of mature breast milk of Saudi lactating mothers;Ecology of Food and Nutrition;1996-03
5. Sudden infant death syndrome and lipoproteins;Medical Hypotheses;1989-06
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