The Impact of Dairy Protein Intake on Muscle Mass, Muscle Strength, and Physical Performance in Middle-Aged to Older Adults with or without Existing Sarcopenia: A Systematic Review and Meta-Analysis
Author:
Affiliation:
1. Division of Nutritional Sciences, University of Nottingham, Leicestershire, United Kingdom
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Link
http://academic.oup.com/advances/article-pdf/10/1/59/27763309/nmy065.pdf
Reference42 articles.
1. Sarcopenia: origins and clinical relevance;Rosenberg;J Nutr,1997
2. Consumption of milk protein or whey protein results in a similar increase in muscle protein synthesis in middle aged men;Mitchell;Nutrition,2015
3. The future prevalence of sarcopenia in Europe: a claim for public health action;Ethgen;Calcif Tissue Int,2017
4. Sarcopenia: European consensus on definition and diagnosis report of the European Working Group on Sarcopenia in Older People;Cruz-Jentoft;Age Ageing,2010
5. The healthcare costs of sarcopenia in the United States;Janssen;J Am Geriatr Soc,2004
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