The Impact of Dairy Protein Intake on Muscle Mass, Muscle Strength, and Physical Performance in Middle-Aged to Older Adults with or without Existing Sarcopenia: A Systematic Review and Meta-Analysis

Author:

Hanach Nivine I1,McCullough Fiona1,Avery Amanda1ORCID

Affiliation:

1. Division of Nutritional Sciences, University of Nottingham, Leicestershire, United Kingdom

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference42 articles.

1. Sarcopenia: origins and clinical relevance;Rosenberg;J Nutr,1997

2. Consumption of milk protein or whey protein results in a similar increase in muscle protein synthesis in middle aged men;Mitchell;Nutrition,2015

3. The future prevalence of sarcopenia in Europe: a claim for public health action;Ethgen;Calcif Tissue Int,2017

4. Sarcopenia: European consensus on definition and diagnosis report of the European Working Group on Sarcopenia in Older People;Cruz-Jentoft;Age Ageing,2010

5. The healthcare costs of sarcopenia in the United States;Janssen;J Am Geriatr Soc,2004

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