Saturated Fatty Acid Intake and Risk of Type 2 Diabetes: An Updated Systematic Review and Dose–Response Meta-Analysis of Cohort Studies
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Link
https://academic.oup.com/advances/advance-article-pdf/doi/10.1093/advances/nmac071/45685854/nmac071.pdf
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3. Dietary factors determining diabetes and impaired glucose tolerance. A 20-year follow-up of the Finnish and Dutch cohorts of the Seven Countries Study;Feskens;Diabetes Care,1995
4. Dietary fat and the development of type 2 diabetes;Marshall;Diabetes Care,2002
5. Dietary fat and meat intake in relation to risk of type 2 diabetes in men;van Dam;Diabetes Care,2002
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