Iron absorption from ferrous bisglycinate and ferric trisglycinate in whole maize is regulated by iron status-Reference-Cited by-同舟云学术

Iron absorption from ferrous bisglycinate and ferric trisglycinate in whole maize is regulated by iron status

Published:2000-06-01 Issue:6 Volume:71 Page:1563-1569
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Bovell-Benjamin Adelia C¹,Viteri Fernando E¹,Allen Lindsay H¹

Affiliation:

1. From the Program in International Nutrition, the Department of Nutrition, University of California, Davis, and the Department of Nutritional Sciences, University of California, Berkeley.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/71/6/1563/23939281/1563.pdf

Reference20 articles.

1. Malnutrition;World Health Organization,2000

2. Strategies to control nutritional anemia;West;Am J Clin Nutr,1996

3. Improving iron status through diet;Allen,1997

4. Food iron absorption measured by an extrinsic tag;Cook;J Clin Invest,1972

5. Rancidity in cereal products;Galliard,1989

Cited by 101 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Free iron accumulation and oxidative stress burden induce ferroptotic atrophy of chicken yolk sac during the late embryogenesis;Animal Research and One Health;2024-07-08

2. Comparative evaluation of anti-anemic effect of Sucrosomial iron in experimental model of iron deficiency anemia in Wistar rats;Current Issues in Pharmacy and Medical Sciences;2024-03-01

3. Exploring Differences in Dietary Diversity and Micronutrient Adequacy between Costa Rican and Mexican Adolescents;Children;2024-01-03

4. Thermal stability and in vitro digestion of alginate–starch–iron beads for oral delivery of iron;Food Hydrocolloids;2023-09

5. Is a Lower Dose of More Bioavailable Iron (18-mg Ferrous Bisglycinate) Noninferior to 60-mg Ferrous Sulfate in Increasing Ferritin Concentrations While Reducing Gut Inflammation and Enteropathogen Detection in Cambodian Women? A Randomized Controlled Noninferiority Trial;The Journal of Nutrition;2023-08