What foods do people habitually eat? A dilemma for nutrition, an enigma for psychology
Author:
Affiliation:
1. From the PsychoBiology Group, School of Psychology, University of Leeds, United Kingdom.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/71/1/3/23938336/3.pdf
Reference12 articles.
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2. The dietary assessment of individuals: methods, accuracy, new techniques and recommendations;Bingham;Nutr Abstr Rev,1987
3. Who underreports dietary intake in a dietary recall? Evidence from the second National Health and Nutrition Survey;Klesges;J Consult Clin Psychol,1995
4. Assessing dietary intake: who, what and why of under-reporting;Macdiarmid;Nutr Res Rev,1998
5. High and low fat consumers, their macronutrient intake and body mass index: further analysis of the National Diet and Nutrition Survey of British Adults;Macdiarmid;Eur J Clin Nutr,1996
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