Availability of the Essential Amino Acids in Cottonseed Meal
Author:
Affiliation:
1. Department of Biochemistry and Nutrition, Texas Agricultural Experiment Station, Texas Agricultural and Mechanical College System, College Station
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/46/1/13/24177223/jn0460010013.pdf
Cited by 54 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Pressed, dehulled cottonseed meal: Effect on growth performance in broiler diets and retention of gossypol in tissues;EUR POULTRY SCI;2015
2. Effects of graded levels of true ileal digestible threonine on performance, serum parameters and immune function of 10–25kg pigs;Animal Feed Science and Technology;2006-09
3. Effects of graded levels of soya-bean protein on endogenous ileal lysine loss and amino acid digestibility in growing pigs;Animal Science;2005-10
4. Nutritional Value of Cottonseeds and It's Derived Products : II. Free Gossypol, Available Lysine and In Vitro Protein Digestibility;Asian-Australasian Journal of Animal Sciences;2000-03-01
5. Nutritional Value of Cottonseeds and It's Derived Products : I. Physical Fractionations and Proximate Composition;Asian-Australasian Journal of Animal Sciences;2000-03-01
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