The Influence of Dietary Inositol on Glyceride Composition and Synthesis in Livers of Rats Fed Different Fats
Author:
Affiliation:
1. Department of Nutrition, College of Biological Science, University of Guelph, Guelph, Ontario N1G 2W1, Canada
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/106/4/529/24050571/jn1060040529.pdf
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