Excess Dietary Lysine Increases Growth of Chicks Fed Niacin-Deficient Diets, but Dietary Quinolinic Acid Has No Niacin-Sparing Activity-Reference-Cited by-同舟云学术

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Excess Dietary Lysine Increases Growth of Chicks Fed Niacin-Deficient Diets, but Dietary Quinolinic Acid Has No Niacin-Sparing Activity

Published:2007-02 Issue:2 Volume:86 Page:349-355
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Augspurger N.R.,Baker D.H.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/86/2/349/4381360/poultrysci86-0349.pdf

Reference26 articles.

1. Efficiency of tryptophan as a niacin precursor in the chick;Baker;J. Anim. Sci.,1973

2. Ideal ratio (relative to lysine) of tryptophan, threonine, isoleucine, and valine for chicks during the second and third week of life;Baker;Poult. Sci.,2002

3. Ideal amino acid profile for chicks during the first three weeks posthatching;Baker;Poult. Sci.,1994

4. Efficiency of tryptophan-niacin conversion in chickens and ducks;Chen;Nutr. Res.,1996

5. The effect of pyrazine acids and quinolinic acid on the V-factor content of human blood and upon canine blacktongue;Dann;J. Nutr.,1940

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Standardized ileal digestible tryptophan and lysine affects the eating and sleeping behavior of 15–30 kg barrows;Tropical Animal Health and Production;2023-09-21

2. Standardized ileal digestible tryptophan and lysine for 15–30 kg gilts;The Journal of Agricultural Science;2020-09

3. Animal Models in Nutrition Research;The Journal of Nutrition;2008-02-01

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