Population genetic analysis based on the polymorphisms mediated by transposons in the genomes of pig

Author:

Zong Wencheng1,Zhao Runze12,Wang Xiaoyan3ORCID,Zhou Chenyu3,Wang Jinbu1,Chen Cai3,Niu Naiqi1,Zheng Yao3,Chen Li14,Liu Xin1,Hou Xinhua1,Zhao Fuping1,Wang Ligang1,Wang Lixian1,Song Chengyi3ORCID,Zhang Longchao1ORCID

Affiliation:

1. State Key Laboratory of Animal Biotech Breeding, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences (CAAS) , Beijing , China

2. College of Animal Science, Shanxi Agricultural University , Jinzhong , China

3. College of Animal Science and Technology, Yangzhou University , Yangzhou , China

4. Chongqing Academy of Animal Science , Chongqing , China

Abstract

Abstract Transposable elements (TEs) mobility is capable of generating a large number of structural variants (SVs), which can have considerable potential as molecular markers for genetic analysis and molecular breeding in livestock. Our results showed that the pig genome contains mainly TE-SVs generated by short interspersed nuclear elements (51,873/76.49%), followed by long interspersed nuclear elements (11,131/16.41%), and more than 84% of the common TE-SVs (Minor allele frequency, MAF > 0.10) were validated to be polymorphic. Subsequently, we utilized the identified TE-SVs to gain insights into the population structure, resulting in clear differentiation among the three pig groups and facilitating the identification of relationships within Chinese local pig breeds. In addition, we investigated the frequencies of TEs in the gene coding regions of different pig groups and annotated the respective TE types, related genes, and functional pathways. Through genome-wide comparisons of Large White pigs and Chinese local pigs utilizing the Beijing Black pigs, we identified TE-mediated SVs associated with quantitative trait loci and observed that they were mainly involved in carcass traits and meat quality traits. Lastly, we present the first documented evidence of TE transduction in the pig genome.

Funder

National Key Research and Development Program of China

National Swine Industry Technology System

Publisher

Oxford University Press (OUP)

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