Influence of Warfarin Therapy on Prothrombin Production and Its Posttranslational Modifications

Author:

Kondo Akira1,Kondo Hirokazu2,Nakagawa Yoshihisa3,Ito Hiroyuki4,Shimomura Daiki4,Hatanaka Noriko1,Yamamoto Yoshikazu1,Nakatani Misato1,Iwai-Kanai Eri1,Matsuo Shuji4

Affiliation:

1. Department of Clinical Laboratory Science, Tenri Health Care University, Nara, Japan

2. Department of Cardiology, Tenri Hospital, Nara, Japan

3. Division of Cardiovascular Medicine, Department of Internal Medicine, Shiga University of Medical Science, Shiga, Japan

4. Department of Laboratory Medicine, Tenri Hospital, Nara, Japan

Abstract

AbstractBackgroundProtein induced by vitamin K absence-II (PIVKA-II) is produced by the liver during hepatoma and upon warfarin administration. Those patients have disturbed protein synthesis and glycosylation in the liver. This decreases the number of γ-carboxyglutamyl (Gla) residues on prothrombin, converting prothrombin into PIVKA-II. The mechanism of this conversion, however, is not clearly understood.MethodsProthrombin was isolated from healthy and warfarin-treated individuals whose liver function of protein production was quantitatively normal. Glycan structures in the purified prothrombin containing PIVKA-II were qualitatively analyzed by high performance liquid chromatography after labeling the glycan with fluorophore 2-aminobenzamide.ResultsThe concentration of PIVKA-II was significantly higher in the warfarin-treated individuals than in the healthy individuals (P< 0.001). Although protein production in the liver was normal in both groups, the concentration of prothrombin was lower in the warfarin-treated individuals than in the healthy individuals (P < 0.001). The main glycan was A2 in the healthy and warfarin-treated individuals (86.6 ± 4.4% and 85.6 ± 3.4%, respectively). Eight types of glycan were characterized in both groups, although generation of PIVKA-II in the warfarin-treated individuals did not lead to variation in glycosylation of prothrombin.ConclusionsWarfarin therapy leads to lower amounts of prothrombin and Gla residues within prothrombin without exerting qualitative and quantitative change in glycan profile and protein synthetic function in the liver.

Publisher

Oxford University Press (OUP)

Subject

General Medicine

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