Modeling the impact of folic acid fortification and supplementation on red blood cell folate concentrations and predicted neural tube defect risk in the United States: have we reached optimal prevention?
Author:
Affiliation:
1. Centers for Disease Control and Prevention, National Center on Birth Defects and Developmental Disabilities, Division of Congenital and Developmental Disorders, Atlanta, GA
2. Chestatee Solutions, Dahlonega, GA
3. G²S Corporation, San Antonio, TX
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/107/6/1027/25006548/nqy065.pdf
Reference39 articles.
1. Recommendations for the use of folic acid to reduce the number of cases of spina bifida and other neural tube defects;Centers for Disease Control and Prevention;MMWR Recomm Rep,1992
2. MRC Vitamin Study Research Group. Prevention of neural tube defects: results of the Medical Research Council vitamin study;Lancet,1991
3. Prevention of neural-tube defects with folic acid in China. China-U.S. Collaborative Project for Neural Tube Defect Prevention;Berry;N Engl J Med,1999
4. The Costa Rican experience: reduction of neural tube defects following food fortification programs;Chen;Nutr Rev,2004
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