Toward revising dietary zinc recommendations for children aged 0 to 3 years: a systematic review and meta-analysis of zinc absorption, excretion, and requirements for growth

Author:

Ceballos-Rasgado Marena1ORCID,Lowe Nicola M1ORCID,Moran Victoria H1,Clegg Andrew2,Mallard Simonette3,Harris Catherine2,Montez Jason4,Xipsiti Maria5

Affiliation:

1. University of Central Lancashire Centre for Global Development, , Preston, United Kingdom

2. University of Central Lancashire Synthesis, Economic Evaluation and Decision Science (SEEDS) Group, Applied Health Research Hub, , Preston, United Kingdom

3. New Zealand College of Public Health Medicine , Wellington, New Zealand

4. Nutrition and Food Safety Department, World Health Organization , Geneva, Switzerland

5. Food and Agriculture Organization of the United Nations Food and Nutrition Division, , Rome, Italy

Abstract

Abstract Context The Food and Agriculture Organization of the United Nations and the World Health Organization are updating their dietary zinc recommendations for children aged 0 to 3 years. Objective The aim of this review was to retrieve and synthesize evidence regarding zinc needs for growth as well as zinc losses, absorption, and bioavailability from the diet. Data Sources MEDLINE, Embase, and Cochrane Library databases were searched electronically from inception to August 2020. Studies assessing the above factors in healthy children aged 0 to 9 years were included, with no limits on study design or language. Data Extraction Ninety-four studies reporting on zinc content in tissue (n = 27); zinc absorption (n = 47); factors affecting zinc bioavailability (n = 30); and endogenous zinc losses via urine, feces, or integument (n = 40) met the inclusion criteria. Four reviewers extracted data and two reviewers checked for accuracy. Data Analyses Studies were synthesized narratively, and meta-analyses of zinc losses and gains as well the subgroups of age, type of feeding, country’s income, and molar ratio of phytate to zinc were conducted. Meta-analysis revealed an overall mean (95%CI) urinary and endogenous fecal zinc excretion of 17.48 µg/kg/d (11.80–23.15; I2 = 94%) and 0.07 mg/kg/d (0.06–0.08; I2 = 82%), respectively, with a mean fractional zinc absorption of 26.75% (23.69–29.81; I2 = 99%). Subgrouping by age revealed differences in mean values associated with the transition from milk-based diets to solid food during the first 3 years of life. Conclusion This review synthesizes data that may be used to formulate zinc requirements in young children. Results should be interpreted with caution because of considerable heterogeneity in the evidence. Systematic Review Registration PROSPERO registration number CRD42020215236.

Funder

Food and Agriculture Organization of the United Nations

World Health Organization

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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