Nutrition and food security in Nepal: a narrative review of policies

Author:

Adhikari Nabin12ORCID,Adhikari Mukesh34,Shrestha Namuna12,Pradhananga Priza1,Poudel Bikram12,Dhungel Saurya5,Joshi Prakash Chandra6,Ide Nicole7,Sharma Guna Nidhi8,Shrestha Archana14

Affiliation:

1. Department of Public Health and Community Programs, Dhulikhel Hospital – Kathmandu University Hospital , Dhulikhel, Nepal

2. Central Department of Public Health, Institute of Medicine, Tribhuvan University , Kathmandu, Nepal

3. Department of Health Policy and Management, Gillings School of Global Public Heath, University of North Carolina , Chapel Hill, North Carolina, USA

4. Institute for Implementation Science and Health , Kathmandu, Nepal

5. Department of Epidemiology, University of Washington School of Public Health , Seattle, Washington, USA

6. James P. Grant School of Public Health, BRAC University , Dhaka, Bangladesh

7. Resolve to Save Lives , Vital Strategies, New York, New York, USA

8. Policy, Planning and Monitoring Division, Ministry of Health and Population , Kathmandu, Nepal

Abstract

Abstract In the past few decades, the Nepali government has endorsed several nutritional policies, strategies, and guidelines. Given the lack of a comprehensive review of such policy documents, this review aims to describe the nutrition and food security policies and understand the existing policy gaps in Nepal. Findings from this study can be used to develop policies and programs to address Nepal's current and future nutritional needs. Policies relevant to nutrition and food security were identified by searching government websites and directly approaching relevant government ministries. Thematic analysis was conducted using framework methods under 8 predetermined themes: nutrition intervention, food security, food system, capacity building of human resources, nutrition education, nutrition governance, research, and monitoring and evaluation. The contents of each document reviewed were manually extracted in a spreadsheet stratified by the themes, and the findings were summarized for the respective themes. A total of 30 policy documents were reviewed. Most policies have focused on undernutrition; only a few have addressed overnutrition and diet-related noncommunicable diseases. Food security through a sustainable food system has been considered a key policy area in Nepal. Other areas in the food and nutrition policy landscape are capacity building for human resources, behavior change practices, nutrition governance, monitoring, and evaluation. Policy gaps have been identified in the quality and sustainability of nutrition programs; access to health care services; competent human resources for nutrition; intersectoral coordination and commitment; and support for monitoring, evaluation, and research activities. Most policies have tried to address a wide range of components of food and nutrition security; however, strategies focused on overnutrition and diet-related noncommunicable diseases are lacking. Several gaps are identified in this policy review; the findings can guide the policymakers to address these gaps via further policy development.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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