National nutrition policy in high-income countries: is health equity on the agenda?

Author:

Zorbas Christina1ORCID,Browne Jennifer1,Chung Alexandra2,Baker Phillip3,Palermo Claire4,Reeve Erica1,Peeters Anna1,Backholer Kathryn1

Affiliation:

1. Global Obesity Centre, Institute for Health Transformation, School of Health and Social Development, Faculty of Health, Deakin University, Geelong, Australia

2. School of Public Health and Preventive Medicine, Monash University, Melbourne, Australia

3. Institute of Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Faculty of Health, Deakin University, Geelong, Australia

4. Department of Nutrition, Dietetics and Food, Monash University, Melbourne, Australia

Abstract

Abstract Objective Equity-oriented policy actions are a key public health principle. In this study, how equity and socioeconomic inequalities are represented in policy problematizations of population nutrition were examined. Data Sources We retrieved a purposive sample of government nutrition-policy documents (n = 18) from high-income nations. Data Synthesis Thematic analysis of policy documents was informed by a multitheoretical understanding of equitable policies and Bacchi’s “What’s the Problem Represented to be?’ analysis framework. Despite common rhetorical concerns about the existence of health inequalities, these concerns were often overshadowed by greater emphasis on lifestyle “problems” and reductionist policy actions. The notion that policy actions should be for all and reach everyone were seldom backed by specific actions. Rhetorical acknowledgements of the upstream drivers of health inequalities were also rarely problematized, as were government responsibilities for health equity and the role of policy and governance in reducing socioeconomic inequalities in nutrition. Conclusion To positively influence health equity outcomes, national nutrition policy will need to transition toward the prioritization of actions that uphold social justice and comprehensively address the upstream determinants of health.

Funder

Australian Government Research Training Program Scholarship

National Heart Foundation in Australia

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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