Intracellular and extracellular free N-glycans produced by plant cells: occurrence of unusual plant complex-type free N-glycans in extracellular spaces
Author:
Publisher
Oxford University Press (OUP)
Subject
Molecular Biology,Biochemistry,General Medicine
Link
http://academic.oup.com/jb/article-pdf/148/6/681/2411020/mvq102.pdf
Reference47 articles.
1. Role of N -linked polymannose oligosaccharides in targeting glycoproteins for endoplasmic reticulum-associated degradation
2. Free N-linked oligosaccharide chains: Formation and degradation
3. Free oligosaccharide regulation during mammalian protein N-glycosylation
4. Glycobiology in the cytosol: The bitter side of a sweet world
5. Structure of Ten Free N-Glycans in Ripening Tomato Fruit (Arabinose Is a Constituent of a Plant N-Glycan)
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